Responsible for carrying out preventive maintenance at facilities, machinery, apparatus and tools according to the Marche maintenance plan
Responsible for routine check, minor electrical, repair & maintenance work in and around the restaurant. Includes painting, renovation, and repair jobs of carpentry
Other ad-hoc duties assigned
Job Requirements:
Minimum 1 to 2 years of relevant experience
Independent, hardworking, resourceful and a good team player
Committed, meticulous, independent with the ability to multi-task and work under pressure
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