F&b Supervisor

Singapore, Singapore

Job Description


JOB DESCRIPTIONS

  • Assist in overseeing day-to-day operations to deliver a high level of service for our guests consistently.
  • Monitor and ensure the quality of food, guest services, hygiene, cleanliness and tidiness to achieve total customer satisfaction and meet the company's standards.

REQUIREMENTS & QUALIFICATIONS
  • A minimum of 3 years’ relevant experience at the supervisory level in the hospitality or F&B Industry.
  • Strong leadership skills, mature, outgoing & guest-oriented, good communication skills
  • Proactive, enthusiastic, strong sense of responsibility and positive thinking
  • Able to work independently and under pressure
  • Excellent command of spoken and written English
  • Shift duty is required and able to work on weekends, eve public holiday and Public Holiday.

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Job Detail

  • Job Id
    JD1114589
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned