Customer Service - Provide excellent service to customers, taking orders and ensuring a pleasant dining experience
Food and Beverage Handling - Serve food and drinks, ensure orders are accurate and maintain cleanliness in food handling
Menu knowledge - Having a good understanding of the menu, including ingredients and preparation methods, to assist customers with their choices
Table Setup - Preparing tables, arranging utensils, and ensuring a clean and welcoming dining area
Payment Handling - Processing payments, issuing bills, and handling cash or card transactions
Team Work - Collaborating with kitchen and service team members to ensure smooth restaurant operations
Cleanliness - Keeping the dining area and work stations clean and tidy
Compliance - Adhering to health and safety regulations and restaurant policies
Requirements :
At least 2 years of working experience
Prior working experience in similar job scope
Able to work in fast-paced working environment
Hardworking and have "can-do" attitude
Positive mindset and good personality
* Able to work on weekends and public holidays
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