F&b Management Trainee (training Provided)

Singapore, Singapore

Job Description


  • Across Singapore
  • 5.5 days/ 6 days work per week
  • Company Benefits & Incentives
  • Fast-track Career Progression
  • Company Industry - F&B Industry
Interested applicants can also send your resume to ( ) or contact and allow out Consultant to match you with out Clients. No Charges will be incurred by Candidates for any service rendered.

Primary Responsibilities:
  • Provide excellent service to ensure satisfaction
  • Taking customer orders and delivering food and beverages
  • Making menu recommendations, answering questions from customers
  • Ensure and manage the service team to comply with all our company service guidelines and safety procedures
  • Enforce restaurant quality, service and value standards, keep restaurant clean and tidy to create a comfortable environment for customers
  • Manage and continuously improve service standards and provide support as necessary to ensure the service team can carry out assigned tasks
  • Conduct and manage weekly inventory checks for service department (Front-of-House)
  • Prepare restaurant order list and place orders with Procurement/Purchasing Department
  • Address all customer complaints immediately, when required
  • Ensure training standards and lead Supervisors and training team to conduct service training
  • Any other duties as assigned by your superior
Requirement:
  • Bachelor\'s Degree in any discipline
Company information

Registration No.

201426535W

EA No.

14C7279

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Job Detail

  • Job Id
    JD1399977
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    $2900 - 3100 per month
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned