Food Outlet Assistant

Singapore, Singapore
JIA JIA LE RESTAURANT
1 Current Job Openings
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Job Description


JOB SCOPE

  • Manages sales of food and handle cashier duties
  • Provide good customer service
  • Responsible for allocation stall outlet operational needs such as:
o Opening and/or Closing of Food Outlet o Simple preparation of food ingredients in a hygienic manger (e.g.: wash & cook rice, wash vegetables) o Support the cook / chef in the display presentation and garnishing of cooked food o Liaise orders with suppliers and check for the consistent quality of purchased goods
  • Perform general housekeeping
o Maintaining the cleanliness of freezer/chiller storage o Utensils/cooking equipment, entire kitchen, and storefront
  • Follow F&B safety and hygiene policies and procedure
  • Other appropriate duties and responsibilities as assigned by cook / supervisor
JOB REQUIREMENTS
  • Team Player
  • Willingness to learn
  • Positive attitude
  • Customer Service Oriented
  • Able to handle non-halal food
  • Priority for candidates with experience
6 days’ work week (Permanent Full-time / Part-time are welcomed)

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Job Detail

  • Job Id
    JD1150828
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned
 
 
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