Located in Conrad Orchard, Seoul Restaurant is a well-established Korean dining brand in Singapore, known for delivering authentic cuisine, quality service, and a welcoming dining experience. As we expand to our second branch, we are looking for a motivated
Griller
to join our team.
This role is ideal for individuals who are passionate about grilling, enjoy working hands-on with fire and meats, and can maintain precision and consistency in a fast-paced environment.
Job Responsibilities
Grill and prepare meats according to company standards
Cook each cut using the appropriate techniques to maximize flavor
Ensure orders are cooked consistently and served promptly, keeping pace with restaurant flow
Maintain cleanliness and hygiene standards at the grill and service areas
Work closely with kitchen and service teams to ensure smooth operations
Follow food safety, hygiene, and workplace safety regulations
Support front-of-house service whenever needed
Requirements
Ideally 0-3 years of experience
Prior experience in F&B or a culinary background is an advantage, but training will be provided
?Willingness to learn, take direction, and work collaboratively as part of a team
Physically fit and able to work in a fast-paced environment
What We Offer
Salary of SGD $3,600 - $4,000 (depending on experience)
5.5-day work week
10 days annual leave
Stable and supportive work environment
Opportunities to learn and grow within a growing F&B brand
Staff meals provided
*Applicants should note that this is a specialized meat grilling role and not a kitchen chef position
How to Apply
Interested candidates are invited to submit their resume and a brief self-introduction. Only shortlisted candidates will be contacted.
Job Type: Full-time
Pay: $3,600.00 - $4,000.00 per month
Work Location: In person
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