Jr. Sous Chef (hotel/ Career Opportunities)
Bugis, Singapore
Job Description
Responsibilities
- Assist in day-to-day operations of the kitchen area
- Ensures high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times
- Keep the cooking area and equipment clean & hygienic
- Guarantees that food storage at station is tidy and well maintained
- Assist in food preparation (washing, peeling, chopping and cutting)
- Packing take-out orders as needed
- Have good working attitude
- Able to work in fast paced working environment
R2199520
19C9629
One Vogue Pte LtdJob Type: Full-timeSalary: $2,500.00 - $3,000.00 per monthSchedule:
- Monday to Friday
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Job Detail
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Job IdJD1124051
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBugis, Singapore
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EducationNot mentioned