Job Description

Position Overview: We are excited to offer an enriching opportunity for a Food and Beverage Individual who will take on the role of a Kitchen Assistant. As a vital part of our culinary team, you will gain valuable hands-on experience in food preparation, kitchen organization, and teamwork. Designed to provide you with insights into the culinary arts and food industry, helping you develop essential skills for a successful career in F&B.

Working hours: Weekdays 3 Full shift & 1 Pm Shift Monday to Friday 12pm to 10pm (Full Shift) Pm shift - 5pm to 10pm

Weekends 2 Full Shift Saturday and Sunday 11am to 11pm (Full Shift)

Close every Tuesday unless it fall on a public holiday

Key Responsibilities:

Food Preparation: l Assist in the preparation of ingredients for cooking, including chopping, peeling, and measuring. l Follow recipes and instructions provided by the kitchen staff to ensure accurate and consistent food quality. l Contribute to the cooking process by assembling dishes and performing basic cooking techniques under supervision.

Kitchen Organization: l Maintain a clean and organized work environment by washing, sanitizing, and storing utensils, equipment, and ingredients. l Ensure that work stations are kept tidy and ready for efficient food preparation.

Inventory Management: l Assist in monitoring inventory levels of ingredients and supplies, notifying the kitchen manager when restocking is needed. l Rotate stock and practice proper storage techniques to minimize food waste.

Support in Service: l Collaborate with the kitchen team to ensure timely and accurate preparation of dishes during service hours. l Communicate effectively with chefs and other kitchen staff to ensure smooth workflow.

Food Safety and Hygiene: l Adhere to strict food safety and hygiene practices to prevent contamination and ensure the safety of food products. l Follow proper handwashing and sanitation procedures consistently.

Learning and Development: Actively participate in training sessions and workshops provided by the establishment to enhance your culinary skills and knowledge. Seek opportunities to expand your understanding of different cuisines and cooking techniques.

Requirements: l Strong willingness to learn, with a proactive attitude toward responsibilities and tasks. l Basic understanding of food safety guidelines and hygiene practices. l Ability to work efficiently in a fast-paced kitchen environment. l Effective communication skills and the ability to work collaboratively with the kitchen team. l Flexibility to work shifts, including evenings, weekends, and holidays. As a Kitchen Assistant provides a unique opportunity to explore the culinary world and develop fundamental skills in food preparation and kitchen operations. If you have a keen interest in culinary arts, a desire to learn, and an eagerness to contribute to a dynamic team, we encourage you to apply and be a part of our culinary journey.