Management Executive

SG, Singapore

Job Description



Perform duties in various sections of the company's operations Acquire knowledge of the company's outlet operation by rotating in each position; Oversee stock management and coordinate supply orders Acknowledge and achieve performance goals and objectives defined by management. Monitor and foster service quality and customer satisfaction Ensure outlet and equipment are in working condition Achieved sales target and KPIs given by the management Provide timely communications to internal and external stakeholders Perform ad-hoc duties as assigned by your superior.


Job Requirements:



Strong communication, interpersonal and management skills Preferably Junior Executive specialized in Food/Beverage/Restaurant Service or equivalent; * Successful applicants will have the opportunity to assign assignments at oversea branches.

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Job Detail

  • Job Id
    JD1669619
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    SG, Singapore
  • Education
    Not mentioned