Job Description

& Requirements

Responsibilities

Source and negotiate items related to both food and non-food categories. Assess supplier quality and identify new suppliers for sourcing. Explore opportunities to build and maintain long-term supplier partnerships. Implement cost control measures to optimize procurement. Oversee goods received, ensuring accurate matching of invoices. Perform any other ad hoc duties as assigned
Requirements and Qualifications

Degree/Diploma in Supply Chain or equivalent At least 2 years of work experience in Supply Chain, preferably in the F&B industry. Strong sourcing and negotiation skills. Systematic and process driven. Strong leadership skills with the ability to work well with people at all levels. A hands-on and result-oriented person. Able to work well under pressure and tight deadlines. Good knowledge of Excel, Word, and PowerPoint. Strong supplier contacts within the industry would be a plus.
Job Type: Full-time

Pay: $3,100.00 - $3,600.00 per month

Benefits:

Dental insurance Employee discount Professional development
Work Location: In person