Job Description

• Industry/ Organization Type: Manufacturing
• Position Title: QA/QC Executive
• Working Location: Bedok
• Working Hours: 5.5 days (Mon - Fri, 9.00 am - 6.00 pm; Alternate Sat, 9.00 am - 1.00 pm)
• Salary Package: Up to $2,500 + Performance Bonus
• Duration: Permanent

Key Responsibilities

• Implement food safety and quality control measures in line with HACCP and SFA regulations.
• Conduct regular inspections of the manufacturing plant and its procedures to ensure food safety standards.
• Carry out weekly quality checks on all raw materials and products.
• Obtain and analyse samples as required.
• Work with suppliers to ensure document compliance.
• Investigate and resolve issues related to product quality and food safety.
• Maintain databases and documentation.
• Create and deliver food safety training when necessary.
• Monitor product weights to ensure they meet guidelines.
• Oversee quality assurance activities including testing and certification processes.
• Assist with ad-hoc projects and tasks as required.

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• At least 1 year of related working experience
• Diploma in Food Science / Knowledge in Food Science

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