Maintain and update documentations, records for ISO 22000 and act as a Food Safety Team Member.
Manage customer complaints ensuring effective resolution through verification of the effectiveness of corrective and / or preventive actions.
Coordinate and provide support in all internal, external, and regulatory audits.
Act as Qualified Personnel (QP) for food export processes and liaise with relevant regulatory authorities (e.g. SFA, HPB).
Support regulatory submissions and attend to food safety related queries when required.
Conduct microbiological analysis for finished food products and environmental monitoring of facility and personnel.
Work with R&D chef for shelf life testing and conduct trend analysis when required.
Highlight any abnormalities detected during analysis, review and investigate as required.
Requirements
Degree / Diploma in Food Science, Food Technology, Food Microbiology or similar discipline.
Minimum 3 years of relevant experience.
Knowledge in ISO 22000 Food Management System, GMP, GLP and ICP is a plus.
Excellent communication and interpersonal skills
Competitive remuneration package will be offered to the shortlisted candidate.
Interested candidates, please send your updated CV in MS Words format stating your last drawn salary, expected salary, notice period and reason for leaving last / past employment(s) and email to recruit@caed.com.sg for priority processing.
To find out more job opportunities, visit Career Edge Asia at www.caed.com.sg for all job listings.
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CAREER EDGE ASIA PTE LTD EA Licence Number: 13C6678 To find out more job opportunities, visit Career Edge Asia at www.caed.com.sg for all job listings. Email: recruit@caed.com.sg