Restaurant Bartender Part Time

Singapore, Singapore

Job Description


  • Preparing and serving a variety of alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and spirits
  • Engaging with guests to understand their preferences and suggest drinks to suit their tastes
  • Maintaining cleanliness and organization of the bar area and equipment
  • Ensuring compliance with all relevant health and safety regulations and licensing laws
  • Assisting in the creation of promotions and special events to attract customers to the bar
  • Maintaining inventory and ordering supplies as needed
Requirements
  • Minimum 1 year of experience as a bartender in a high-end bar or restaurant in Singapore
  • In-depth knowledge of beverage preparation and service, including cocktails, beers, wines, and spirits
  • Excellent communication and interpersonal skills and the ability to build relationships with customers
  • Good organizational and time management skills, with the ability to work in a fast-paced environment
  • A positive attitude and a passion for creating a memorable customer experience
Benefits
  • Minimum 4 hours per shift
  • Working at our beautiful waterfront restaurant nestled in Sentosa Cove. Our view of million-dollar yachts from One Degree Marina is akin to the harbours of Australia for a truly "overseas" atmosphere

Greenwood Fish Market

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Job Detail

  • Job Id
    JD1329861
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned