Restaurant Executive
Singapore, Singapore
Job Description
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Position: Service Crew & Kitchen Crew in Chicken Rice Restaurant Working Location: 201 Upper Thomson Road Duty meal provided Working Hours: 44 hours per week, 5 days work week.
: Service Crew
- Greeting customers and serving customers
- Maintain cleanliness and housekeeping of work areas
- Taking orders and serving food and beverages
- Other ad-hoc duties
Kitchen Crew
- Preparing and cooking food for daily operations
- Maintaining High Standard of hygiene & Cleanliness in the kitchen
- Dishwashing (Occasionally)
- Other ad-hoc duties requested from managers
Requirements:
- Able to start work immediately
- No prior experience is required
- Candidates with Food Hygiene Certification will be an added advantage
- Able to work shifts, weekends and public holidays
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Job Detail
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Job IdJD1301420
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned