Restaurant Supervisor / Senior Supervisor

Central Region, Singapore, Singapore

Job Description


:The position will be responsible for overseeing the daily operations company\xe2\x80\x99s casual dining restaurant and bar, ensuring a high level of customer service, and maximizing revenue. The successful candidate also be responsible for supervising and training staff, maintaining inventory, and ensuring compliance with all health and safety regulations.Responsibilities:

  • Assist the manager/assistant manager in the daily operations of the outlet.
  • Responsible for outlet service operations
  • Ensure guest needs are taken care of and recommend them the promotional items.
  • Responsible and accountable for all cash amounts within outlet, in the absence of manager.
  • Coach and train existing and new staff to follow company\xe2\x80\x99s standards.
  • Responsible for proper opening and closing of the outlet.
  • Feedback to the manager on any operational issues.
  • Responsible for the outlet upkeep and cleanliness
  • Responsible for Inventory.
  • Recruitment and training of staff.
  • Managing staff and providing feedback.
  • Practice good customer relations and attend to customer complaints and queries satisfactorily.
Requirements:\xe2\x80\x8b
  • 2-3 years of experience in F&B.
  • Minimum GCE \xe2\x80\x98N\xe2\x80\x99 or \xe2\x80\x98O\xe2\x80\x99 level.
  • Professional communication skills are required.
  • Commitment to quality service, and food and beverage knowledge.

Flintex Consulting

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Job Detail

  • Job Id
    JD1422179
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Central Region, Singapore, Singapore
  • Education
    Not mentioned