Restaurant Supervisor
Job Description
Setting up tables for service, clearing and sanitising of work area, washing and cleaning of utensils and equipments.
Present the menu to customers and offer menu recommendations.
Communicate with the kitchen team, and inform customers of any specials available.
Preparation of beverages for customers. Managing of inventory and ordering.
Deliver bill and collect bill payment. Able to assist in customer recovery.
Managing marketing initiatives and programs.Inviting all individuals with a passion for food and service, and a positive attitude to join us! Should you have an open mind and the drive to learn and grow with the company, we would like to meet up with you and more details of the job will be discussed during the interview. Only shortlisted candidates will be contacted.Job Type: Full-timeSalary: From $2,600.00 per monthBenefits:
- Employee discount
- Food allowance
- Day shift
- Performance bonus
- Restaurant management: 1 year (Preferred)
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD1115881
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationSingapore, Singapore
-
EducationNot mentioned