Seafood Processor (seafood Wet Market)

Jurong, Singapore

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Job Responsibilities:

Responsible in monitoring food processing equipment for escalation in cases of improper functions and other non-performing issues.
Responsible in checking processing parameters and preparation methods for correct settings to meet the process requirements.
Responsible in operating the equipment and machinery in food processing lines safely.
Responsible of enforce standards of food quantities, packaging formats and materials against production instructions given.
Clean and reinstate workstations and dispose of waste as per defined standard operating procedures (SOPs).
Adhere to food production standards and SOPs related to safety and hygiene policies and procedures.

Job Requirements:

With related working experience as a production operator in seafood market will be an added advantage
Should be comfortable with repetitive work activities, working in accordance to schedules, operating machinery
Exposure to physically demanding work conditions such as long-standing hours, cold temperature
Physically fit, able to carry heavy load up to 10kg
Lunch provided
Working location: Fishery Port (Company Transport Porvided)
Working hours: 5.5 working days per week, Mon - Fri, 8am - 5:15pm; Sat, 8am - 1pm

Hestia R22107842 One Vogue Pte Ltd | 19C9629 Job Type: Full-time Salary: $2,114.00 per month Schedule:

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