We are a food manufacturing company located in the East that manufactures handmade pau and dim sum.
No experience required!
The ideal candidate will have some mechanical and production experience (although not required) and excellent communication skills. You will be responsible for operating production line equipment, finishing products and reporting any issues with equipment directly to maintenance supervisors.
All qualified, responsible applicants are encouraged to apply. If you can handle anything, have a self-starting attitude, and want an immense opportunity for growth.
Some of the job duties include:
- Monitor the efficiency of the production line to ensure timely load and dispatch
- Carefully handcrafting and making different paus from scratch
- Preparation of raw ingredients
- Complete quality assurance testing on products
- Maintaining proper storage for ingredients and product inventory
- Packing of paus and prepping them for dispatch
- Operating machinery such as dough mixer and steamer
- Maintain the quality and upkeep of central kitchen equipment including machinery
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