(Wang Caf, also translates to Prosperity Corner) was founded in 1953 along Bugis Street serving local-styled breakfast favourites Kopi, Kaya Toast and Soft-Boiled Eggs.Over the years, our passion for traditional flavours and belief in warm service has won over our following of customers.
*Process customers orders and cashiering duties
*Food preparation and Coffee Making
*Clear plate and tables after customers have consumed the food
*Wash up the dishes and cups that were used by customers
Qualifications
*Attained Food Hygiene cert will be an added advantage or training will be provided
Application Instructions
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Kindly note that only applications submitted via the given job link will be considered. We regret that only shortlisted applicants will be notified
InternSG
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