:
1. Process customers orders & cashiering duties
2. Food preparation, Cooking & Coffee Making
3. Clear plate/tables after customers have consumed the food
4. Wash up the dishes & cups that were used by customers
Qualifications:
6 days work with rotating shift & 8 hours per day
About Us:
\xe6\x97\xba\xe8\xa7\x92 (Wang Caf\xc3\xa9, also translates to Prosperity Corner) was founded in 1953 along Bugis Street serving local-styled breakfast favourites \xe2\x80\x93 Kopi, Kaya Toast and Soft-Boiled Eggs. Over the years, our passion for traditional flavours and belief in warm service has won over our following of customers.
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