We are expanding our operations!
Looking for Full-time Service Crew Supervisor with friendly disposition and positive work attitude. Customer service orientated & able to work well in a team. Able to work on weekends and public holidays.
Responsibilities include but are not limited to:
Assisting Restaurant Manager in the daily operations of the restaurant
Supervision of service crew
Taking orders from patrons
Serving food and drinks to patrons at table
Clearing and setting up of tables
Handle cash and credit card payment transactions
Maintain general cleanliness of restaurant
Other ad-hoc duties assigned
Remuneration based on work experience
Working hours: 8 – 12 hours per day
Working days: 6 days work, day off on weekday
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