:
1. Process customers orders & cashiering duties 2. Food preparation, Cooking & Coffee Making 3. Clear plate/tables after customers have consumed the food 4. Wash up the dishes & cups that were used by customers
Qualifications:
Operating Hours: 7.30 am to 8.30pm (shift ends at 9.30pm)Required to do 2 Shifts
Other Information:
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About Us:
\xe6\x97\xba\xe8\xa7\x92 (Wang Caf\xc3\xa9, also translates to Prosperity Corner) was founded in 1953 along Bugis Street serving local-styled breakfast favourites \xe2\x80\x93 Kopi, Kaya Toast and Soft-Boiled Eggs. Over the years, our passion for traditional flavours and belief in warm service has won over our following of customers.
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