Job Description

We're on the lookout for

dedicated service staff

who take pride in delivering excellent customer service and keeping the front of house running smoothly.

Your Responsibilities:

-Greet customers warmly and assist them with orders, recommendations, and inquiries.

-Operate the POS system and handle all cashiering duties accurately.

-Work collaboratively with your team to deliver prompt and professional service.

-Handle customer feedback and inquiries with a professional and helpful attitude.

Food Preparation & Operations

-Assist with the light preparation of food, including heating items from the central kitchen and dispensing drinks.

-Ensure all food is served fresh and presented attractively, following company standards.

-Keep the self-ordering kiosks, food preparation area, and other equipment clean and organized at all times.

-Monitor store inventory and ensure there are sufficient stocks for daily operations.

Store Maintenance & Teamwork

-Maintain a clean and tidy dining area, counters, and floors.

-Assist with store opening and closing procedures, including cashing up.

-Work closely with the Restaurant Manager to ensure smooth daily operations.

-Be proactive and assist with any additional tasks as assigned.

Requirements:

1. A friendly, service-oriented personality with a positive attitude.

2. Willingness to work on a rotating shift schedule, including weekends and public holidays.

3. Relevant experience in the F&B industry is a plus.

You Are:

Experienced in table service or quick to learn Attentive to details and guest needs Calm and efficient under pressure Personable, reliable, and team-oriented Comfortable standing/moving for long periods Available for weekend and holiday shifts
Feel that you'd be a great part of our team? Send your resume in!

Job Types: Full-time, Part-time

Pay: $2,800.00 per month

Benefits:

Health insurance
Work Location: In person