Job Description

SERVICE STAFF We are an expanding group with a focus and passion for Italian cuisine. We believe hospitality is the art of making people feel welcome and we aim to not only welcome people into our v SERVICE STAFF We are an expanding group with a focus and passion for Italian cuisine. We believe hospitality is the art of making people feel welcome and we aim to not only welcome people into our venues but give them an experience that transports them to another time and place. With established restaurants and new concepts on the horizon we are looking for passionate professionals who share this vision and thrive in a high paced but rewarding environment. Job description You will be responsible for being the face of the venue, helping to create memorable experiences for all our guests. The right candidate will have a passion for hospitality and willingness to create a welcoming and homely environment. Duties Greet customers upon entrance Prepare dining tables by arranging condiments, kitchenware and decorations Help patrons select dishes by answering questions about foods and drinks, describing house specialties and identifying appropriate drink pairings Take orders to kitchen staff and notify them of any special requests or dietary needs Deliver food to guests in a timely manner and attend to the needs of guests throughout the dining process Issue bills and obtain payment Maintain the cleanliness and hygiene of the dining room and other areas in the venue as required Follow the SOP's and standards set by the management Skills Strong communication skills and ability to communicate recipes, techniques and production methods to stakeholders and staff across all venues. Strong knowledge of baking, bread making and pizza dough preparation and cooking Highly organised Strong leadership skills and able to lead by example Able to work independently and show initiative Experience Experience an advantage but not necessary