Sous Chef @ Orchard Central (western Cuisine)
Singapore, Singapore
Job Description
b'
ABOUT ARMOURY
- Western cuisine focused on Steak and Craft Beers
KEY RESPONSIBILITIES
- Manage the day-to day activities and take responsibility for the management of Kitchen
- Ensure the efficient and smooth running of the kitchen
- Promote and maintain good working relationships throughout team including floor staff
- Be able to adapt to changes in menu and open to new ideas
- Ensure that high levels of customer service are maintained at all times
- Salary based on experience
- Possess good learning attitude and able to work in a team
- Friendly and open to ideas
- Able to work on weekends or/& PH (on a rotational basis)
Beware of fraud agents! do not pay money to get a job
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD1305083
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationSingapore, Singapore
-
EducationNot mentioned