Working Hours: 6 Days, Monday off, AM shift (9.30 am - 8 pm)/ PM shift (11 am -11 pm)
Salary Package: Basic + OT + Bonus
Duration: Permanent
Key Responsibilities
Take orders and serve food and beverages to customers.
Welcome the customers and escort them to the table.
Take down the customer\xe2\x80\x99s order and pass it to the chef in the kitchen and make sure that the food reaches the right table.
Prepare the table, and lay out new linen and cutlery before and after every meal.
Take feedback from the customers about the food and check if the latter needs anything.
Bring the bills to the customers.
Other ad hoc tasks as assigned.
APPLY NOW!!!
Must have good manners and excellent communication skills.
Have basic knowledge of food, to help customers in choosing what to eat.
Able to work under pressure.
Bilingual in English and Mandarin to liaise with Mandarin & English-speaking customers.
Able to work different Shifts and OT when required.
Able to work on Saturday, Sunday, and Public holidays.
Kindly apply through ANY of the following methods:
Submit your application by clicking the APPLY button;
Email your resume to Job(at)anradus.com.sg . Please indicate #64797 on the email subject.
Anradus Policy: This clarifies Anradus\' working procedures, from receiving the applicant\'s resume, screening to shortlisting. We assure you our consultants will go through every resume we receive but we regret that only shortlisted candidates will be notified. Anradus Pte Ltd | EA License No. 20C0161 | Angel Lim | EA Reg No.: R1769781
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