\ \ Job Number 23093612 Job Category Food and Beverage & Culinary Location Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore,…
\ Benefits \ \ Incentive scheme 4%, 8%, 12% monthly based on sales target \ Working at our beautiful waterfront restaurant nestled…
\ Training Provided 5.5 Days Work Week Well Establish F&B Taiwan / Malaysia / Japanese Cuisine Restaurant Job Scope Assist in all…
\ \ Claudine is a French neo brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of…
\ \ What the role is:Chef is required to provide hospitality service and food & beverage service to guests.What you will be…
Brief description of the Restaurant\ Focusing on Bistronomy; Parisian bistro food with a touch of molecular gastronomy, one can be certain that…
\ \ What the role is:Chef is required to provide hospitality service and food & beverage service to guests.What you will be…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
b\'\ In Charge of the creation of the menu, the head chef lead the Culinary team. \ You will need to manage…
\ \ The Sous Chef, All Day Dining will manage and lead the team to ensure smooth running culinary operation and maximize…
Brief description of the Restaurant\ We are known for simple and great breakfasts, traditional Italian pastas and GOOD coffee. Named for our…
\ Chef Mirko Febbrile (@iammirkofebbrile) joins us in bringing a breath of fresh air to the east a brand new, casual Italian…
\ \ What the role is:Chef is required to provide hospitality service and food & beverage service to guests.What you will be…
\ Job Description: \ \ Assist Sous Chef in daily operation \ Training new staff on board \ Maintain station cleanliness \…
\ A Pastry Demi Chef, Osteria Mozza prepares and cooks food in all areas of the kitchen according to standard procedures, recipe…
OSO Ristorante, a contemporary fine Italian restaurant, established in 2004 by two long time friends, Diego Chiarini & Stephane Colleoni.\ We are…
\ What the role is: Chef is required to provide hospitality service and food & beverage service to guests. What you will…
\ \ The Coconut Club is a Singaporean restaurant that celebrates coconut milk as the lifeblood of our cuisine, over our signature…
\ JOB SCOPE The management of a section with the assistance of Commis Chefs The preparation and cooking of food to the…
Thirsty for an alternative, fun and fulfilling working experience? Join our family (a small family with big dreams) as we tickle your…