OSO Ristorante, a contemporary fine Italian restaurant, established in 2004 by two long time friends, Diego Chiarini & Stephane Colleoni. We are…
Job Description The Junior Chef de Partie is responsible for assisting in the preparation and cooking of menu items while supporting the…
Main Purpose The Chef de Partie is responsible for running a specific section of the kitchen (e.g., meat, fish, sauce, pastry, or…
WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build…
Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
We are helping our client to look for experienced and driven individuals to join us as a Junior Sous Chef. As a…
From Commis to Chef De Partie | Multiple Locations Across Singapore At Common Man Coffee Roasters, we don't just brew great coffee…
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside…
Company Description HOTEL OVERVIEW Strategically located in the heart of Singapore's shopping, dining and entertainment districts and with the City Hall and…