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Our client is a hyper growth leader in the instant grocery delivery space. They have dominated the domestic market with a tech…
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Job Specifics Engagement: Approximately one week per month. Work Environment: Retail and hotel settings, with possible assignments in other food industry sectors.…
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Head Chef Company Overview 54 Steakhouse is a contemporary steakhouse located on vibrant Amoy Street. We pride ourselves on delivering premium cuts,…
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Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000…
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Job Description & Requirements The Services required are set out as follows: 1. Adheres to school policies and promote good food safety…
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Key Responsibilities: Manage day to day stall operations including food preparation, service, and cleanliness Supervise, train, and schedule staff to ensure efficiency…
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Roles & Responsibilities: Operating of forklift/stacking of goods. Perform duties within Cold Store environment and in loading/unloading bays area. Moving of pallets…
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Active Health Nutrition Coach Programme Design & Development, Active Health Sport Singapore Singapore Nov 28, 2025What the role is: At Sport Singapore, we aspire to transform the nation through an active lifestyle designed around innovative, fun and…
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What the role is: Singapore has been widely recognised as a clean and green city for the last few decades. Shortly after…
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Responsibilities Assist the Sous Chef and Head Chef in daily kitchen operations, ensuring authentic Italian dishes are prepared to high standards of…
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Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables,…
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About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
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What the role is: [What the role is] You will report to the Deputy Director, Infrastructure and Security Department, overseeing the management…
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Ensuring incoming staff complies with company policy Training staff to follow restaurant procedures Maintaining safety and food quality standards Keeping customers happy…
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The Plant Engineer is responsible for managing the machinery and equipment that support food production. This includes setting up and improving production…
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OPERATIONAL Ensure seamless service levels, including hiring and training crew. Rostering. Reservations management. Ensure restaurants have the correct "vibe" at all times;…
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Job Description & Requirements Roles & Responsibilities Preparation of Tasty and Authentic North & South Indian, Indo Chinese Cuisine and Diversity of…
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GENERAL MANAGER Occupation GENERAL MANAGER (RESTAURANT) Job Description & Requirements Roles & Responsibilities Job Description Operational Excellence Oversee daily restaurant operations, ensuring…
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WONDERFUL BAPSANG - Food & Beverage Manager (Full Time) Location: 3 Temasek Blvd, #02 609 Tower 3, Singapore 038983 Start Date: SEP…
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Job Advertisement Company Name: Xiao Noodles Catering Management Group Pte. Ltd. (202503590D) Position Title: Food Service Operations Manager Salary Range: SGD 6,000…
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