\ Job DescriptionA strategic and experienced Director of IT to lead hotel technology initiatives and manage IT operations. To have a deep…
\ Job DescriptionThe Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the…
\ Company DescriptionJob DescriptionThe position is responsible in Purchase Order creation, reports, liaising with external suppliers and internal departments to ensure seamless…
\ Job DescriptionThe Mixologist is the backbone of the bar operation. They will lead the outlet\\\'s personality and soul. The Mixologist is…
\ Job Description WORKS AS PART OF THE F&B CULINARY TEAM Ensures smooth and effective communication amongst the kitchens and with other…
\ Job DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the highest…
\ Job DescriptionThe Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel…
\ Job DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the highest…
\ Job DescriptionThe Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel…
\ Job DescriptionThe position is responsible for managing the day to day business of the Raffles Boutique, achieving all performance targets and…
\ Company DescriptionJob DescriptionThe Chef de Partie is responsible for the supervision of the assigned kitchen\\\'s operation to achieve and maintain the…
\ Company DescriptionJob DescriptionThe position is responsible for managing the department in a professional, efficient and flexible manner. He/she is also responsible…
\ Job DescriptionThe Resident Bartender prepares mixes and serves drinks and beverages correctly to all guests. He/she engages with our guests during…
\ Job DescriptionThe Lobby Ambassador is responsible in managing various aspects of the Lobby operation in the delivery of the Raffles Hotel…
\ Company DescriptionJob DescriptionThe position is responsible for ensuring the smooth operation of daily procurement of F&B as well as General Supplies…
\ Company DescriptionJob DescriptionThe Junior Sous Chef is responsible for the supervision of the overall kitchen\\\'s operation and for achieving and maintaining…
\ Company DescriptionJob DescriptionThe position is responsible for assisting the Executive Chef with the administration and smooth running of the Culinary Division.…
\ Job DescriptionThe Events Administrative Executive is responsible for all administrative matters and provision of sale support to the events team. Observes…
\ Company DescriptionJob DescriptionThe Housekeeping Attendant (Rooms) is responsible for the immaculate upkeep and cleanliness of all the suites and work areas…
\ Job DescriptionA Guest Experience Ambassador will serve as the welcoming face and ambassador of Raffles Hotel Singapore. The primary responsibility is…