\ The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards…
\ The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant, lending the venue personality and soul.…
The Mixologist is the backbone of the bar operation. They will lead the outlet\\xe2\\x80\\x99s personality and soul. The Mixologist is to assist…
\ The Door Person represents Raffles Hotel Singapore in the most iconic manner to hotel residents, visitors, restaurant patrons, and media and…
\ The Assistant Manager assists the Bar Manager in supervising the overall operation and service standards of the outlet to meet and…
\ The Door Person represents Raffles Hotel Singapore in the most iconic manner to hotel residents, visitors, restaurant patrons, and media and…
\ The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team…
\ Company Description Job Description The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and…
The Junior Housekeeper is responsible for managing the department in a professional, efficient and flexible manner. He / She is also responsible…
The Chef de Partie is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to achieve and maintain the highest standards of…
\ The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard…
\ The Lobby Ambassador is responsible in managing various aspects of the Lobby operation in the delivery of the Raffles Hotel Singapore\\xe2\\x80\\x99s…
The Assistant Banquet Manager assists the Banquet Manager in supervising the overall operation, ensuring that service provided meets and exceeds guest's expectations.…
b\'\ The Chef de Partie as Tiffin Room (Permanent Night Chef) is responsible for the supervision of the assigned kitchen\\xe2\\x80\\x99s operation to…
b\'\ The Assistant Manager assists the Bar Manager in supervising the overall operation and service standards of the outlet to meet and…
\ \ The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel…
\ Company Description Job Description The position is responsible for managing the department in a professional, efficient and flexible manner. He/she is…
The Chef de Partie is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards of…
\ Company DescriptionJob DescriptionThe Housekeeping Administrator is responsible for coordinating Housekeeping department\\xe2\\x80\\x99s back end operations by ensuring ongoing exchange and follow up…
Raffles Hotel Singapore Assistant Bar Manager Beach Road Hotel (1886) Ltd. Login to view salary Full Time Singapore, Singapore Be an early…