We are looking for a Junior Baker / Pastry Cook to join our team. The role involves assisting in the daily preparation and baking of breads, pastries, cakes, and desserts for large scale meal production. Suitable for candidates who are…
We are seeking a proactive and hands on Assistant Operations Manager to oversee the daily operations of our institutional catering site. The ideal candidate will ensure smooth operational performance, maintain high service and quality standards, and lead the team to…
Responsibilities Deliver a wide variety of buffet menus and bento sets to various addresses within the designated delivery radius. Follow assigned routes and delivery schedules to ensure timely and accurate deliveries. Adhere strictly to food hygiene guidelines and safety standards…
We are looking for a dedicated and skilled Chef / Cook to join our team. The ideal candidate will be passionate about food, able to deliver consistent quality, and ensure smooth kitchen operations. You will be responsible for preparing dishes…
A Cashier must provide excellent customer service from food service counters in a busy prestigious site. Good presentation, service and people skills are a pre requisite to meet the needs of our clients and customers. Duties: Attending to customer requests,…
The Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands…