DSSL EXPRESS

Job Scope – F&B Supervisor Position: F&B Supervisor Key Responsibilities: 1) Supervise daily F&B operations to ensure smooth service during peak hours, weekends, and public holidays. Lead, train, and motivate service staff to deliver excellent customer service. 2)Oversee table management,…

Job Scope – Turkish Chef Responsibilities: Prepare and cook authentic Turkish cuisine, including kebabs, mezes, grilled meats, breads, and traditional desserts. Ensure consistency in taste, quality, and presentation of dishes according to restaurant standards. Plan and manage daily kitchen operations,…