Key Responsibilities: Plan and prepare healthy meals, snacks, and beverages for children in line with HMCCP guidelines Ensure food is served in a clean, safe, and inviting environment. Maintain high hygiene standards during food preparation, handling, and serving. Ensure meals…
Job Description & Requirements Scope of responsibilities: To guide and care for children ages 2 months to 6 years old and commit to quality and safety of each child’s well being Plan and implement lessons and programmes based in keeping…
Key Responsibilities Plan and prepare healthy meals, snacks, and beverages for children in line with HMCCP guidelines Ensure food is served in a clean, safe, and inviting environment. Maintain high hygiene standards during food preparation, handling, and serving. Ensure meals…