Job Responsibilities Ensure that all Housekeeping duties are carried out to the highest standard in order to provide guests with maximum efficiency of service and comfort. Ensure that Room Attendants’ cleaning quota, linen count and missing items are accurate and…
Job Description: Work closely with standard recipes and plate presentation in order to maintain standards of quality in production and presentation. Follow the Standard Operating Procedures to complete requisitions, obtains proper signatures, submit, pick up, transport and store all items.…
Job Description: Business Performance Set and manage periodic Banquet budget & forecast. Analyze monthly P&L and month end reports, identify deviation from business plan goals. Ensure that the Department’s Operational Budget is strictly adhered to. Participate in management meetings to…