Assistant Restaurant Manager | Halal Food
Singapore, Singapore
Job Description
- Company Benefits & Incentives
- Career Progression Opportunities!
- Attractive Salary Package
- Working Location: Multiple Location
- Working days: Shift Work / Follow Branch Operating Hours
Job Responsibilities:
- Opening and closing the restaurant.
- Appointing, inducting, and mentoring new staff members.
- Scheduling shifts and assigning tables
- Resolving customers\' questions and grievances in a professional manner.
- Ensuring that the restaurant adheres to pertinent health and safety regulations.
- Purchasing new ingredients, kitchen utensils, and equipment as stock is damaged or depleted.
- Recording all income and expenses and ensuring that cash registers are balanced.
R22111009 Cheng Kai Ling
Company information
Registration No.
201426535W
EA No.
14C7279
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Job Detail
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Job IdJD1392324
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned