Bar Supervisor [sentosa Restaurant]
Singapore 098375, Singapore
Job Description
Benefits
- Incentive scheme 4%, 8%, 12% monthly based on sales target
- Supervising and training the bar staff to ensure high levels of customer service and satisfaction
- Creating and updating the bar menu, including cocktails, beers, wines, and other beverages
- Managing inventory and ordering supplies, including beverages and equipment
- Ensuring compliance with all relevant health and safety regulations and licensing laws
- Maintaining cleanliness and organization of the bar and storage areas
- Ensuring that the bar is fully stocked and operational at all times
- Handling customer complaints and feedback and taking appropriate action to address any issues
- Assisting in the creation of promotions and special events to attract customers to the bar
- Minimum 3 years of experience as a Bar Supervisor in a high-end bar or restaurant in Singapore
- In-depth knowledge of beverage preparation and service, including cocktails, beers, wines, and spirits
- Strong leadership skills and the ability to motivate and train staff
- Excellent communication and interpersonal skills and the ability to build relationships with customers
- Good organizational and time management skills, with the ability to work in a fast-paced environment
- A positive attitude and a passion for creating a memorable customer experience
- Food provided
- Professional development
- Promotion to permanent employee
- Commission pay
- Performance bonus
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Job Detail
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Job IdJD1335271
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore 098375, Singapore
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EducationNot mentioned