Central Kitchen Production Staff
Singapore, Singapore
Job Description
\xe2\x9c\xa8Taiseng MRT. 39 MacTaggart Rd (8mins) (Halal-Certified Suppliers) FULLY SPONSORED FHC! 5.5 DAYS OF 6 DAYS OFF PER MONTH
https://forms.gle/DyTYJX85djRbcPAf9
\xe2\x9c\xa8Benefits\xe2\x9c\xa8
- Overtime pay
- Variable Bonus (Full Timers Only)
- Medical and Health Insurance benefits
- Attendance Allowance
- Weekend Allowance (only Full Timers and Part Timers eligible)
- Uniforms provided
Working hours
- 8.30am to 5.30pm
- 44 hours per week (with overtime)
- 5.5 days\xe2\x80\x99 work or 6 off days per month
- Half day \xe2\x80\x93 8.30am to 12.30pm
* SINGAPOREANS ARE WELCOME TO APPLY! *
- Handling of high volume of food production
- Preparing sauces, spices and marinates based on standard recipes
- Preparing raw ingredients and cooking of soup
- Packing of food and ensure proper storage
- Cleaning of equipment and waste disposal
- Maintain cleanliness at workstations
- Manage loss/risk prevention
- Manage production line
- Handle any other duties assigned by direct supervisor
Job Requirements
- Willing to learn and positive attitude
- Able to start work immediately
- No prior experience is required
- Candidates with Food Hygiene Certification is preferred
- Able to work shifts, weekends, and public holidays
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Job Detail
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Job IdJD1271039
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned