Chef De Partie
SG, Singapore
Job Description
Preparing and assembling ingredients for menu items. Assisting other cooks to ensure that food orders are completed in a timely manner. Ensuring that food portions and food presentation meet company standards. Monitoring supplies and re-ordering stock as needed. * Ensuring that food health and safety regulations are followed.
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Job Detail
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Job IdJD1654191
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSG, Singapore
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EducationNot mentioned