The Coconut Club was born out of a desire to bring people together over the best possible plate of Nasi Lemak. We pride ourselves on nurturing an inclusive culture\xe2\x80\x94inspired by the essence of the Kampong spirit\xe2\x80\x94that informs our values and actions, both as individuals and as a team. We encourage our guests to come as they are, so we embrace warmth and intentionality in our service. We are looking for a dynamic & creative individual to fill the role of Cook. Pertaining to high standards of personal hygiene and food preparation within the kitchen, we look forward to fill this position with talented personas with an appetite to learn, along with an immense passion in creating remarkable flavours.
You\xe2\x80\x99ll be in charge of:
Setting up and stocking up stations with all necessary supplies
Preparing food for service (mise-en-place)
Cooking menu items
Answering, reporting and following superior\xe2\x80\x99s instructions
Cleaning up station and taking care of leftover food
Handling stock inventory appropriately
What we\xe2\x80\x99re looking for:
High standards of health and safety including personal hygiene
Working in every area of the kitchen
Able to perform basic task of food preparation and organisation of the kitchen
What can you expect:
5 day work week
Join a dynamic, young and fun loving service team
Amazing daily views of Singapore\'s most idyllic stretch of beach
Excellent team culture and a defined career growth plan to develop yourself
Benefits:
Monthly Sales Incentive
Employee Dining Discounts across the Group
Medical and Insurance Coverage
Celebrating Milestones
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