Cook Nursing Home Tampines

Singapore, Singapore
NTUC Foodfare
46 Current Jobs Openings
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Job Description


:

  • Assist Sous Chef/ Junior Sous Chef with the kitchen work.
  • Preparation and cooking food according to assigned menus.
  • Sorting, storing and distributing ingredients.
  • Ensure high standard of cleanliness and hygiene maintained in the kitchen at all times.
  • Any other job duties as assigned by the superior.
Qualifications:
  • Minimum 1 year of working experience in kitchen
About Us:Established in 1995, NTUC Foodfare was set out to be a different kind of business - one driven not by profit, but by a social purpose of providing affordable, tasty and healthy food accessible to all. Today, as part of FairPrice Group, we will continue to strive towards excellence with a desire to make a difference in the communities we serve. We strive to provide good value meal options to the workforce and their families.

NTUC Foodfare

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Job Detail

  • Job Id
    JD1417291
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned
 
 
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