General Manager For Fine Dining / Michelin Star Restaurant

Singapore, Singapore

Job Description


Job Responsibilities:

  • Manage and oversee restaurant\'s daily operation
  • Track, monitor, and analyze restaurant\'s sales, labor, and food cost
  • P&L management
  • Weekly schedule planning and forecasting
  • Hire and train staffs on restaurant\'s operation, ensure they deliver top notch service to customers
  • Responsible to set KPI for staffs and review from time to time
  • Maintain safety requirements in the restaurants
  • Handle and resolve any complaints or issue arise professionally
  • Support other business duties assigned by the management
Job Requirements:
  • Diploma/Degree in Food and Beverage Management, Culinary Arts, and any relevant field
  • Minimum 5 years of working experience in Fine Dining restaurants
  • Excellent communication and leadership skills
  • Independent, a team player, responsible
  • Operation and result oriented
Other Information:
  • Location: Central
  • 5 days work week, Restaurant operating hours
  • Salary up to $8000 (depends on experience) + Meal allowance + Bonus
Interested applicants please share your updated resume to or click on "Apply Now" button.

Liang Kai Yan Cayenne (R1874693)
Manpower Staffing Services (S) Pte Ltd
EA License No. 02C3423

Liang Kai Yan, Cayenne License No.: 02C3423 Personnel Registration No.: R1874693

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Job Detail

  • Job Id
    JD1379275
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    $7000 - 8000 per month
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned