Japanese Cuisine Instructor (freelance)

Singapore, Singapore

Job Description




  • Conduct and guide customers step by step on Japanese cooking/baking courses.
  • Ability to develop Japanese cooking/baking courses.
  • Deliver quality lessons with patience and professionalism.
  • Be punctual and well prepared with required ingredients and tools before the lesson begins.
  • Aid to enrich life of people through learning about food and pursue new healthy lifestyle.
  • Maintain cleanliness of equipment and studio housekeeping.

Requirement

  • Applicant must have Culinary/Baking background
  • Prior culinary experiences in F&B will be an added advantage
  • Qualification in Culinary courses, new graduates are welcome to apply
  • Passionate in teaching
  • Good in time management, customer service and communication skills

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Job Detail

  • Job Id
    JD1133328
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned