Line Cook
Job Description
Male or Female-Preferably a Graduate of culinary course, or its equivalent-With at least Six (6) Months to one year work experience/ practicum in the hot and /cold kitchen.-Preferably has experience in Italian and Western cuisine (Pastas, salads, Sandwiches and entrees)-Understands and utilized food safety guidelines.-Willing to work on extended hours and/or shifting assignments.-Highly organized, systematic, flexible and can work under pressure-Knowledgeable on inventory and tracking methods-Is healthy and free of Illnesses-Must enjoy working with the being part of a family-team that practices unity and camaraderie-Must practice the value of Humility , Simplicity and diligence-Must have the desire to build a steady a long-term career, as well as the ambition to be promoted to higher positions.-Sets up mis-en-place station for the various meal periods according to performance standardJob Type: Full-timeSalary: Php16,000.00 - Php20,000.00 per monthSchedule:
- 8 hour shift
- Baguio City, Benguet: Reliably commute or planning to relocate before starting work (Required)
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Job Detail
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Job IdJD953990
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBaguio, Philippines
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EducationNot mentioned