Job Description

:Monitor and assist day-to-day operation to ensure it runs smoothly and support the team when neededEnsure all indents and requirements of clients are coordinated and maintained accurately with the teamCustomer fronting including service recovery and managing feedbackMaintain and establish good relationships with customersMaintaining all documents and reports that are required by Food Safety and Environment TeamMaintain employee\'s personnel and training profile, certificates, update payroll and manage employee inquiry on HR related mattersSupport Reporting Officer putting P&L and other reports together for weekly management meeting (also required to present from time to time)Able to work as a team together with other kitchen operations executive, managers and to achieve goals and objective as oneBe on site if required by client, to ensure operations and products are delivered as promised.Qualifications:OVERVIEW:The ideal candidate has a take-charge and supportive personality and a talent for multitasking effectively. As an executive, you will need to monitor and support the operation to ensure it runs smoothly. This includes billing, purchasing and HR related matters. You should also care for relationship maintenance of clients to ensure continuity and consistency of client relationships. In summary, the candidate is responsible for ensuring the operation is run smoothly and all regulations are adhered to. The candidate needs to be a good team leader and a team player when it comes to management and performing supervisory roles. He/she needs to ensure consistent, precise and has the ability to understand the flow of work quickly.About Us:Established in 1995, NTUC Foodfare was set out to be a different kind of business - one driven not by profit, but by a social purpose of providing affordable, tasty and healthy food accessible to all. Today, as part of FairPrice Group, we will continue to strive towards excellence with a desire to make a difference in the communities we serve. We strive to provide good value meal options to the workforce and their families.

NTUC Foodfare