Pastry Chef
Makati, Philippines
Job Description
The Pastry Chef is responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and restaurant Chef de Cuisines to plan and execute production and develop seasonal offerings.As the Pastry Chef, you will be responsible for:
- the day-to-day operations of the pastry and bakery section of the kitchen
- preparing a wide variety of bakery items following traditional and modern cooking methods and recipes
- developing, designing, or creating new ideas and items for Pastry Kitchen and create new and exciting desserts to engage the interest of customers
- coordinating activities of pastry team and other chefs engaged in food preparation
- Good knowledge of different types of pastry, dessert, cake decorating
- Posses professional disposition with good communication and interpersonal skills
- Ability to work a variety of shifts including weekends, days, afternoons and evenings
- Positive attitude and Good communication skills
- Health insurance
- Life insurance
- Monday to Friday
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Job Detail
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Job IdJD986435
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMakati, Philippines
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EducationNot mentioned