Job Description

PAUL Bakery is one of the world leaders in the retail baking industry for over 130 years, with more than 530 bakeries in France and 47 other countries.

Our growth will enable outstanding career opportunities for our staff in both Singapore and ASEAN. We offer a number of positions for talented and highly motivated staff.

We provide competitive compensation and fringe benefits: medical, meal allowance, laundry reimbursements and lots more.

We are bakers at heart. Join us and share our passion!



Responsibilities:

• Help to arrange and stock up materials and ingredients in chiller, freezer and dry storage upon delivery
• Help in ordering fresh ingredients such as fruits on a daily basis
• Receives stocks materials (when needed)
• Master all basic cooking methods; preparing daily mis-en-place for the assigned station
• Basic baking skills
• Prepare food items as per standard recipe cards whilst maintaining portion control and minimising wastage
• Correctly use, clean and maintain all equipment, utensils and tools within the food production area
• Promptly report any hazards, unsafe working conditions or equipment which requires repair or maintenance to immediate supervisor
• Printing out of orders and events (when there is) on a daily basis
• Participate in inventory counting stocks
• Prepare and pack finished products for deliveries
• Perform other duties require by Supervisor

Requirements:

• Prior experience of a least 1 year in a hospitality/high production environment will be an advantage
• Baker/Pastry culinary graduates are welcome to apply
• Basic math skills
• Basic computer knowledge
• Familiarity with professional kitchen equipment's like dough sheeter, mixers and ovens
• Ability to adapt in a fast-paced environment
• Able to multitask, prioritize, and manage time efficiently
• Physical endurance to stand for entire shift
• Team player, self-motivated and self-directed
• Works well as part of a team and on individual tasks
• Physically able to move during the length of shift; able to lift up to 25 kg or more
• Knowledge of sanitation procedures, and state health and safety precautions and regulations

Application Instructions

Please apply for this position by submitting your text CV using InternSG.
Kindly note that only shortlisted candidates will be notified.