Restaurant Manager (the Summerhouse)

Singapore, Singapore

Job Description




Requirements:

  • Candidate must possess min. Diploma in F&B or equivalent
  • Candidate must possess at least 6 years relevant experience in fine dining or equivalent
  • Strong customer service and problem solving skill
  • Strong and dynamic personality who is willing to learn new items on food and service
  • Strong planning and people management skill to lead a dynamic service team
  • Team player with excellent interpersonal and communication skills
  • Able to work in fast-paced F&B environment
  • Able to commit shift work, weekends and public holidays
  • Proficient in MS Office applications for administrative work.

Benefits

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Job Detail

  • Job Id
    JD1116223
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned