Job Description

JOB SUMMARY
A Staff Cook is to provide patients, employees, and other personnel with nutritious and palatable foods that will meet their levels of satisfaction.QUALIFICATIONS: - Graduate of BS in Hotel and Restaurant Management- Or NC2 holder in Cooking- With at least two (2) years cooking experience in a commercial and large-scale food service setting.Job Type: Full-timeBenefits:

  • Employee discount
  • Free parking
  • On-site parking
  • Paid training
Schedule:
  • 10 hour shift
  • 8 hour shift
Supplemental Pay:
  • 13th month salary
  • Overtime pay
  • Performance bonus

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Job Detail

  • Job Id
    JD1076240
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Cebu City, Philippines
  • Education
    Not mentioned