Station Manager In Training

Singapore, Singapore

Job Description

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We are looking for Management Trainee (Cook / Chef) to join us at our Marche outlets at:
  • 313 Somerset
  • VivoCity
  • Suntec City
  • JEM
Responsibilities:
  • Food preparation in accordance with daily operations
  • Involves in kitchen operations from food preparation to final production
  • Maintain quality and standard of food
  • Taking orders from guests (for Market Restaurant)
  • Administrative tasks if required
  • Any other duties as assigned by the Department Manager
Requirements:
  • 6-day work week including weekends (rotating shift in between 7am to 12am)
  • Hardworking, able to work with a team and independently if needed
We Offer:
  • Attractive salary package
  • Meals provided
  • Laundry Allowance
  • Off in lieu for working on a Public Holiday
  • Transport provided for closing shift
  • Performance Allowance
  • Goldbar awards for NON-MC
  • 50% discount for dining in the restaurant
  • Fun and working environment (We believe in productivity at work comes from making our working environment a fun one!)
  • Candidates with experience will be considered for Trainee Team Leader position.

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Job Detail

  • Job Id
    JD1290713
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned